100% Tanzanian Gourmet Coffee 12oz. bag
Product Description
WHEN YOU MAKE A PURCHASE ON THIS SITE, YOUR PAYPAL OR CREDIT CARD ACCOUNT WILL SHOW PAYMENT TO: The Parsley Group, LLC
Taste what the New York Times calls "The Cabernet of Coffee!"
By blending full-bodied coffees from the slopes of Mount Kilimanjaro with the bright, winey coffees of the Southern Highlands, our 100% Tanzanian coffee is what the New York Times calls the "Cabernet of Coffee.”
Coffee excellence means hand picking each bean at its peak of ripeness and utilizing only the top two grades of beans out of seven grades generated from each harvest. A unique blend of Arabica AA and Peaberry grade beans. A coffee of great aroma, full body and flavor with lasting satisfaction, brought here by David Robinson as green coffee and roasted to perfection in small lots by expert family coffee roasters.
2 bag minimum makes shipping cost effective. You can buy one "whole bean" and one "ground if you wish. Questions? email: admin@directfund.biz or call (631) 404-8217. Thank you for your purchase!
Taste what the New York Times calls "The Cabernet of Coffee!"
By blending full-bodied coffees from the slopes of Mount Kilimanjaro with the bright, winey coffees of the Southern Highlands, our 100% Tanzanian coffee is what the New York Times calls the "Cabernet of Coffee.”
Coffee excellence means hand picking each bean at its peak of ripeness and utilizing only the top two grades of beans out of seven grades generated from each harvest. A unique blend of Arabica AA and Peaberry grade beans. A coffee of great aroma, full body and flavor with lasting satisfaction, brought here by David Robinson as green coffee and roasted to perfection in small lots by expert family coffee roasters.
2 bag minimum makes shipping cost effective. You can buy one "whole bean" and one "ground if you wish. Questions? email: admin@directfund.biz or call (631) 404-8217. Thank you for your purchase!
